Yummy Traditional : Fast Food
Showing posts with label Fast Food. Show all posts
Showing posts with label Fast Food. Show all posts

Zinger Burger Recipe

                           
zinger-burger-recipe-with-step-by-step-photos


Zinger Burger | Chicken Burger || How to make zinger burger recipe with step-by-step photos 

Zinger Burger is a quite delicious burger with a crunchy and juicy fried chicken patty alongside two types of sauces one is mayo sauce and the second one is tartar sauce which enhances the taste of the zinger burger

KFC’s delicious, spicy-tangy Zinger Burger is a world a famous fast food combination that is easy to create in your home kitchen! The trick to making an authentic, crispy Zinger Burger lies in the spices found in the chicken marinade and the secret sauce. We’ll teach you how to quickly make the perfect crunchy and tender Zinger Burger in just a few easy steps.
                                   
zinger-burger-recipe


Making a zinger burger or chicken burger at home is very easy and needs no expertise in cooking, zinger burger is a kind of chicken burger sold by KFC that comes  with extra crunchy chicken pieces made of breast or thigh, Both are my favorite but at this time, I am sharing a zinger burger later will share a chicken burger
For the best result follow my detailed step-by-step photo instructions and tips
                                    
chicken-burger


Recipe notes:
  1. The first thing that keeps in mind is that zinger burger or chicken burger or any kind of burger taste depends on patty or chicken pieces or kababs and second their sauces whether we are making eastern or western style burgers and buns but sauces and chutneys are an essential part of the burgers
  2. Either both things can make your burger more delicious or spoil the taste of the burger so be careful  
  3. So consider making juicy and delicious stuff of burger, the rest of the preparation remains assembling burger isn’t a big deal
  4. I will strongly recommend using thigh meat in making the patty or fry chicken pieces as they are so tender and juicy part of chicken  just like undercut in beef    
  5. Using fresh buns are more convenient for making zinger burger or chicken burger
  6. To make tartar the sauce you will need cucumber and jalapeno pickles I have shared homemade jalapeno pickled recipe on my blog or can be used store-bought

Homemade Mayuninse is my next upcoming recipe 

For more Similar Recipes:
                                           
burger-recipe

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zinger burger

       
To begin this recipe firstly wash the chicken thigh pieces thoroughly if they are very thick then slice them evenly, Add them to the water by putting salt and vinegar, and Rest for around 4 hours, this helps to keep the fried chicken juicy and tender

                       
soak-the-chicken-in-salty-water


Meanwhile, we will prepare the two sauces for use in the burger
Tartar sauce: First chop the cucumber and jalapeno. Next, combine all the chopped pickles, onion powder, salt, garlic powder, and black pepper into the mayonnaise
Give it to good stir set aside
               
chop-the-pickles0andadd-to-the-mayo


Mix tomato ketchup, hot chili sauce, mustard paste/powder, black pepper powder, and salt to the mayonnaise
Stir to combine well till everything is incorporated set aside
                           

make-mayo-sauce



Drain the liquid from the chicken completely. Place the chicken pieces in the bowl, Next, add red chili powder, black pepper, ginger garlic powder, salt, and chicken powder, Rub each chicken piece with spices, and Keep in the fridge for 30 minutes
                          
marinade-the-chicken



Take a large-size deep mixing bowl, add flour with cornflour
                     
mix-cornflour-with-maida


Next, add garlic powder, salt, black pepper powder, and chicken powder, Stir to mix well with a spatula Seasoned flour is ready

                                   
add-spices-to-the-flour


Take one marinated chicken piece and put the chicken in the flour, coat it well on both sides
                    
coat-the-chicken


Now take one coated chicken piece and dip into the chilled water, Remove the excess liquid and place it in the flour again, Roll it well with the help of hand-palm very well. Repeat this process with all the remaining chicken. And place it on a plate, Set it aside for a while, At this stage, you can store it in the freezer 
                           
dip-the-chicken-in-water



Heat the oil in the wok on medium-high flame
                      
heat-the-oil-in-the-wok


When the oil is hot enough, deep fry coated chicken pieces on both sides, Flipping as needed, Don’t fry on a high flame else the patty will turn brown while the meat remains uncooked
Also frying on a low flame will make them hard and chewy
I fried 2 in one batch
                     
fry-the-chicekn


Once they get nicely golden brown transfer them to a kitchen tissue or brown paper
                           
place-on-the-papper


Fry all chicken patties similarly and place on the try
                      
fry-all-patties


Slice the burger buns, and toast the buns on a griddle with little butter/margarine. Apply mayo sauce over the bun of slices
                   
toast-the-buns-and-apply-mayo-sauce



Place the patty, then put tartar sauce over the patty then chopped lettuce and cabbage_Place the other half of the bun
You can assemble the buns even as per your choice
                      
place-the-patty-on-buns


Prepare all burgers as required
            
zinger-burger-is-ready


Enjoy a zinger burger with mayo cabbage, French fries, and a cup of hot teaServe the zinger burger immediately


serve-zinger-burger
               


Hope you will love this zinger burger as much as we do

                                 
enjoy-the-buns

Pizza Sandwich Recipe

                                                           
pizza-sandwich-recipe-with-step-by-step-photos

Chicken Pizza Sandwich || Pizza Sandwich || How to make a pizza sandwich With step by step photos 

The chicken pizza sandwich contains two layers of filling of mayo and chicken mixture topped with cheese, veggies, and olives, in the end, sprinkle some pizza seasoning. Literally, it tastes heavenly and will soothe your hunger desires. a delicious, aromatic, and lip-smacking snack. that will fill your mouth with cheesy flavor and taste 

This type of pizza can be prepared within 30 minutes if you have prepared PIZZA SAUCE or some leftover chicken, mince, etc. As well as I also used this recipe Chilli Garlic Tomato Ketchup by adding some herbs and crushed red chili. that enhances the taste of a pizza sandwich.


               
pizza-sandwich-recipe


These pizza sandwiches are basically two layered chicken egg sandwiches atop a layer of pizza topping. I also would like to give suggestions and tips to make the perfect pizza sandwich

Recipe notes:

  1. You can add veggies of your choice in the stuffing like steamed baby corns or boiled sweet corns, or mushrooms I used regular pizza veggies which are tomatoes, capsicums, and jalapenos
  2. I cooked and add tikka flavored chicken tikka in this recipe while you can add any leftover chicken, mince, and meat  
  3. As far as cheese is concerned, you can add pizza cheese or mozzarella cheese, even cheddar cheese or low-fat cottage cheese can be added
  4. Instead of pizza sauce, you can use tomato ketchup by adding herbs and crushed chili. this is a substitute for pizza sauce
  5. Serve pizza hot or warm with GARLIC BREAD or even you can store pizza sandwiches for a week by keeping them in the fridge
  6. The recipe can be doubled or tripled 

For the best result follow my detailed step-by-step photo

instructions and tips below the recipe card


                       
pizza-sandwich-recipe


For Similar Recipes:

Calzone

Beef tikka pizza

Garlic French bread pizza

Chicken cone bread

Stuffed chicken bread

Chicken bread roll


If you have tried this Pizza Sandwich then don’t forget to rate the recipe. You can also follow me on social media


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pizza-sandwich

Step 1:

Prepare all the ingredients like cut the chicken into thin strips, and boil the eggs. peel and chop eggs. 

     

prep-the-ingredients

Cut them thinly vertical capsicum and tomatoes and grate the cabbage


                                             
cut-the-veggies

Step 2:

Rinse the chicken strips and put them into the medium mixing bowl, Squeeze fresh lemon juice, add ginger garlic paste and mix up. Add chicken tikka masala powder and stir to mix

    

add-lemon-and-tikka-masala-to-the-chicken

In the last add yogurt to the chicken and mix everything. Allow resting for about an hour set aside

    

marinate-the-chicken


Step 3:

Add garlic powder and crushed black pepper to the mayonnaise. Stir to combine very well

     

add-spice-to-the-mayonnaise

Next, combine grated cabbage, tomato slices, and chopped boiled eggs

              

add-egg-veggies-to-the-mayo

Give it to good stir together


                     
mix-the-mayo-with-veggie


Step 4:

Add red crushed chili, basil, and oregano leaves to the tomato ketchup

          

mix-herbs-and-spices-with-ketchup

Stir to combine well


mix-ketchup

Step 5:

In a pan heat up the oil and stir the chicken again. Add marinated chicken to the pan and  fry them for 5-10 minutes

            

heat-the-oil-and-add-chicken

Pour a little water and cover. 

                

add-water-and-cook-chicken

Cook the chicken until the meat gets tender and the water dries out

             

cook-chicken-until-dries-out

Once the water evaporated from the chicken slightly mash them. Preheat the oven to 180 C.Line the baking tray with parchment paper 

             
          
once-the-water-dries-out-mash-the-chicken


Step 6:

Take 3 bread slices to make one pizza sandwich. Spread mayo mixture over the slice and cover with another bread slice

                    

spread-mayo-mixture

On the second bread, slice spread spiced ketchup over the slice. Place cooked chicken over the ketchup and then cheese. Cover with remaining last bread slice

            

spread-tomato-ketchup-and-chicken


Towards the end, spread pizza sauce, Place mozzarella cheddar cheese. if using soft cheese. you can break it and if using cheddar or processed cheese, then grate and then add. Place thin capsicum slices

      

spread-cheese-and-place-veggies

Tomato slices, jalapeno, and black olives. Towards the end, sprinkle some pizza seasoning over the slice

              

add-veggies-and-sprinkle-pizza-seasoning

Final Step:

Bake the pizza sandwich at 180 C for 20 minutes in the medium rack

            

bake-pizza-sandwich-to-180

The pizza sandwich is done

     

pizza-sandwich-is-baked

Cut the sandwich into halves 

        

cut-the-sandwich

The pizza sandwich is ready to serve

     

sandwich-ready-to-serve

You can accompany some potato fries

            

serve-pizza-with-fries



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