Yummy Traditional : Fast Food
Showing posts with label Fast Food. Show all posts
Showing posts with label Fast Food. Show all posts

Cheese Burgers Recipe


                                                                     
cheeseburger recipe with step by step photos



Mutton Cheese Burger | Cheese Burger || How to make a cheeseburger with step by step photos

Mutton Cheese Burger is a delicious fast food snack recipe that can be relished by people of all age groups, this burger recipe would be a real treat for your taste buds it is also to make it quite easy, this is colorful, aromatic, and tasty recipes are the ultimate treat for a foodie. 
Mutton burger recipes are by far not as commonly found as beef burger recipes, but once you’ve tasted a succulent burger, you will find it extremely difficult to convert back to beef. A mutton burger recipe that will make your tastebuds jump with joy, lease don’t get me wrong, there is nothing wrong with beef, maybe it is just because 

I am so used to beef burgers that the idea of a mutton burger sounds almost intriguing to me, for me the perfect mutton burger recipe must have the following elements: The burger must have a loose coarse texture, it must be thick and juicy. The flavors I want in a mutton burger are fresh coriander, onion, ginger and garlic paste, salt, pepper, chili flakes, and lemon juice. 

To make all these flavors and elements come together took a bit of experimenting, but I can say that I have finally found the balance. The result is everything I had hoped it would be and more. give it a try, maybe you will also convert to Lamb burger recipes in the future.
                    
mutton burger recipe



For the mutton, you can use the leg or shoulder meat. Shoulder meat is most probably best, That can be given you a real taste of Market Burger along with a cheap cost than the market, This recipe would be loved by most if you chose to treat your friends to it. It's also perfect for those who are tired of making the same old burgers and want to try out something new to break the monotony. So, put this on the list of items you want to try out next! We have listed the steps involved in the process to help you through it!

I always level try my best, That I used basic ingredients in cooking those are easily available at everyone’s kitchen, don’t need to go for purchasing any specific spices or sauces, so lets the go-ahead to know how to make an easy-to-make mutton cheeseburger 
Recipe tips:
  1. To prepare this recipe you can make a burger patty of any kind of meat but if you are using chicken then you will have to add 1 tbsp butter for bringing softness in patty
  2. The rest of the meat you don’t need to put butter is enough animal fat in the mince
  3. You can use any store-bought ingredients where I mentioned following homemade ingredients
      
                               
how to make cheese burger


If you have tried this cheeseburger don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!

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ingredients-of-mutton-burgers
ingredients-for-assembling-burger
ingredients-for-serving-with-burgers


Firstly to prepare mutton cheeseburger finely ground mince twice or thrice times through mincer machine, if you don’t have own machine you can make it do at butcher’s shop

mince-the-meat-in-mincer

Peel and finely chop the onions, finely chop coriander leaves and green chilies


chop-the-onion-and-coriander-along-with-green-chilies


Separate the egg yolks from white albumen, crush the black peppercorn 

separate-the-egg-yolk

Take out mayonnaise to the small bowl and pour hot chili sauce and stir to mix well keep aside, grate the cabbage and mix it with mayonnaise very well keep aside


mix-mayonnaise-with-hot-chilli-sauce
mix-mayonnaise-with-grated-cabbage

Fry the crispy french fries set aside


fry-french-fries

Freshly squeeze the lemon juice set it aside


squeeze-the-lemon-juice


Put ground meat/mince in the mixing bowl and add ginger garlic paste, lemon juice, and mix them well together

add-ginger-garlic-paste-into-the-mutton-mince
add-lemon-juice-and-mix-well

Combine all dry spices and keep mixing by putting chopped onions and green chilies 


combine-all-spices-into-the-mutton-mince
put-chipped-onions-and-green-chillies-into-the-mince

Then add egg yolks and cornflour to the mince, lastly, add chopped coriander leaves then start kneading to as a soft dough until dough is formed

add-corn-flour-and-egg-yolks-in-the-mutton-mince
knead-the-mince-as-a-soft-dough


Keep kneading around 10-15 minutes till everything is incorporated keep in the refrigerator for marinations

keep-kneading-around-15-minutes


Now make equal balls of the mince dough and shape into a medium burger patty, place all patties on a plate or tray

shape-into-mutton-burger-patty
place-all-burgers-patties-on-the-plate-or-tray

Heat the oil in the pan and shallow fry patties on medium-low heat, fry burger patties from both sides till turns to nice golden brown color 

heat-the-oil-and-shallow--fry-burger-patties
fry-patties-from-both-sides-till-nice-golden-colour


Heat the skillet and toast the burger buns from both sides, spread mayo sauce on burger slices

toast-the-burger-buns
spread-mayo-sauce-over-buns

Spread mayo sauce over each burger slices


spread-mayo-sauce-each-burger-slices

Put lettuce on each burger slice, then place the burger patty on top of the lettuce


put-lettuce-on-each-burger-slice
place-a-patty-on-top-of-lettuce

Put the cheese slices on each patty, place another bun slice on top 

put-cheese-slices-over-each-patty
cover-the-burger-from-other-bun-slices


Transfer all burgers to the skillet and lightly toast them over low heat now burgers are done, transfer to the serving plate

transfer-to-the-skillet-and-toast-them-slightly
mutton-cheese-burger-is-ready-to-serve-with-french-fries


Mutton cheeseburger is served with french fries long with cabbage mayonnaise mixed, tomato ketchup, and garlic mayo sauce

                                           
muton burger



Shami Bun Kabab Recipe


shami bun kabab recipe with step by step photos and video


Shami Bun Kabab | Bun Kabab Recipe | How to Make Shami Bun Kabab with step by step photos and video

Shami Bun Kabab contains a spicy patty, which is shallow fried and is added chutney or raita in the bun along with onion, cucumber slices, and cabbage, additionally bun kabab also can be served with a fried egg or omelet known as anda Shami

Here I am making bun kabab with Shami kabab you can make with chana aloo dal patty if you are vegetarian or as a choice you can find out my chana dal aloo patty in my previous post
For further variation can be included tomato ketchup and mayonnaise or mayo garlic sauce for enhance the taste of the bun
I have already shared ingredients of Shami bun kabab such as tomato ketchup, mayo garlic sauce, simple bun burger, and Shami kabab recipe whose I have given link above as well as you can use store-bought bun burger, ketchup,Kashmiri sauce, and mayo sauce it depends on your choice.
                                                 
                                                                 
how to make shami bun kabab



My Latest Video Shami Kabab Bun:




Shami bun kabab is one of the popular snacks also known as street food on which easily access of every common man, it has cheap cost than another type of fast food burgers, easily available at vendor and roadside restaurant_This is my all-time hot favorite snack sometime I skipped my lunch and have it with hot tea however I am sharing this delicious and easy recipe with my dearest reader so let's begins

shami bun kabab


If you have tried this shami bun kabab don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!

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Like Our Videos? Then do follow and subscribe to us on youtube to get the latest Recipe Video updates.

                       

ingredients-of-shami-bun-kabab


To prepare this recipe first shallow fry Shami kababs, Heat the ghee in a frying pan and place Shami kababs, fry them from both sides until nicely golden brown in color.


frying-shami-kababs
shami-kababs-are-fried


Beat the egg in a medium bowl and add salt along with black pepper powder, whisk well then heat the ghee in the same pan, pour the egg mixture into the medium hot ghee and cook from both sides till turns to nice golden brown color

beat-the-egg
fry-egg-mixture


Shift to the plate, now repeat the same process with the remaining egg mixture...


shift-to-the-plate


Take out Kashmiri sauce into a small bowl then whisk the yogurt very well then stir to mix well with Kashmiri red sauce


kashmiri-sauce-mixed-with-yogurt


Take all ingredients and prepare all veggies



grate-the-cabbage


Cut the bun burgers into half and then heat the tawa/skillet or flat pan, Pour 1 tbsp ghee and spread it on the entire surface, heat them for 2 minutes then reduce the heat to very low, place the bun slices on tawa/pan and toast it for 1-2 minutes from both sides, transfer to any tray or plate..

cut-the-buns-into-half

    Spread red chutney on bun slices and place kabab on top then mash the kababs slightly with a spoon and place omelet piece on top of kabab

    spread-chutney-over-bun-slices


    Start to now adding sauces, put onions and cucumber slices along with grated cabbage


    add-sauce-to-the-bun
    put-salad


    Press all bun stuffs slightly, further can be drizzled sauces over stuff, cover the shami bun kabab with another bun slice

    press-bun-kabab-stuffs
    cover-the-bun-with-other-bun-piece


    Now further, press the Shami bun kabab with hand 


    press-the-bun-with-hand



    Transfer to the hot tawa and toast them from both sides over low heat to prevent burning 

    shift-to-the-hot-tawa


    Shift to any tray and cut into half  and then shift to the serving plate

    transfer-to-the-tray


    Shami bun kabab is ready to serve hot with tea
                            
    how to make shami burger



    Shami bun kabab can be served with ketchup and sauce, additionally, you can serve bun kababs with french fries
                  
    shami bun kabab

                                   

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