Yummy Traditional : Soup and Salad
Showing posts with label Soup and Salad. Show all posts
Showing posts with label Soup and Salad. Show all posts

Tomato Macaroni Soup Recipe


Tomato Macaroni Soup | Tomato Soup | How to Make Macaroni and Tomato Soup with step-by-step photos...

Homemade Tomato Soup is an easy, delicious, tangy, and tempting healthy soup, this Soup is quite possibly one of the most perfect comfort foods you will find in a bowl! To prepare tomato soup is used fresh tomatoes and some vegetables such as onions, ginger garlic are blended with them after boiling and strained out

I used additional ingredients like chicken stock and macaroni in the soup if you are vegetarian or vegan, can skip chicken soup from it but I prefer to add macaroni to make us complete your lunch or dinner, this soup is full of nutrients and tastes

I love to have this soup place of my dinner or lunch, I think so it's best for diest purpose and also would like to suggest you this soup especially during in winter, Whatever I told measurement of ingredients in my recipe according to quantity and taste but you can double even triple as needed, so let's begin.....
  1. At the time of serving you can drizzle whipped cream for enhancing taste or as desired
  2. Can be used as pasta rather than macaroni
  3. Additional ingredients can be added boiled shredded chicken and boiled egg...
  4. Red tomatoes are better for making soup

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    To prepare tomato soup first make chicken stock, take a medium pot put washed chicken bones or neck, and pour 1 jug of water into the pot along with salt, ginger garlic paste, chicken powder, 
    And black peppercorn powder, Stir well and bring it to boil on high flame. Reduce the heat to medium-low and then let it cook for around 40 minutes


    Strain it out and discard all chicken bones set aside


    Boil the tomatoes, green chilies, onion, and garlic in 1 liter of water on a medium flame for 5-10 minutes, all veggies drain them out from the water 

    Note: in the below picture you can see only 2 veggies just because by the time I hadn't  onion and garlic at home right after I bought from the store then cook them separately and then blended together


    Blend them in the grinder jug till turn to a smooth texture strain the tomato puree


    And pour 1 cup of water stir to mix well set aside


    In a large-sized pot pour water along with salt and little oil, bring it to boil, and put macaroni in it


    Let them cook for around 8 minutes, then drain them in a colander and keep aside 


    Take another medium pot or saucepan add butter or margarine let it melt on low flame, then pour the tomato puree


    Keep stirring by adding red chili powder and black peppercorn


    Pour white vinegar, salt, and chicken powder, cook tomato soup for around 15 minutes on low-medium flame, keep stirring occasionally, now add chicken stock and at this stage adjust the salt and spices


    Stir to combine well and bring it to boil, keep stirring on a medium flame for about 5-10 minutes


    Once bubbles are appeared on top reduce the flame to low


    Dissolve 2 tsp or 1 tbsp cornstarch in little water   


    Reduce the heat to low then keep stirring by pouring cornstarch gradually to prevent making lumps, allow to cook soup another 5 minutes further on low-medium flame


    Turning the heat to low and at the end put macaroni and stir to mix well then simmer it for 3-5 minutes on very low heat, transfer to the serving bowl


    Tomato soup is ready to hot serve


    Russian Salad Recipe


    Russian Salad | Oliver salad || How to Make Russian Salad with step-by-step photos........

    Russian Salad is known as Oliver salad in Russia. It has many variations to it. In its most basic form, it is diced potatoes and cooked vegetables and fruits. mixed in Mayonnaise and cream. The vegetables are usually diced carrot and green peas, often canned or frozen.

    Chopped meat is sometimes added. Any other root vegetables are usually diced. Beyond that, all bets are off, and anything can be put in. Classically, the salad "is put into a domed mold lined with jelly and decorated. After having been well chilled on ice, Then it is served on any occasion, events in Pakistan/India than casual cooking

    The flavor and texture of the Russian Salad is quite different from the standard salads, as it uses parboiled veggies rather than raw ones, but here I didn’t cook carrot I love raw carrot than cooked, but if you want to cook
    You can 


    The best thing about this salad is that it goes well with both Continental and Pakistani cuisine. Prepared with a few easily available ingredients in your kitchen like potatoes, peas, sugar, salt, black pepper, carrot, apple, In fact, this easy Russian Salad recipe is one of the simplest things to prepare when you are in a jiffy. To make this easy salad recipe you just need all the ingredients in place. 

    In fact, what makes it even more interesting is the creamy texture of this dish. If you want to make it more indulgent you can add some almond paste, this will make it more creamy without adding more calories. The best thing about preparing this dish at home is that it gives you the liberty to keep a check on the ingredients.

    Also, you can prepare it as per your palate preference, for instance, if you are fond of spice, you can add some chili flakes along with black pepper, this will give this easy creamy salad recipe a nice twist. This appetizing salad recipe is perfect for every occasion, you can serve this delicacy. 

    We bet they will surely fall in love with this delicious and creamy delight. You can also store it in an airtight box and once it is cold enough serve it with delightful garlic bread or any bread of your choice so let's begin 

    If you have tried this Rusian Salad don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!







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    Take all ingredients and prepare them all

    In a mixing bowl put mayonnaise, cream, sugar, and salt

    And add black peppercorn powder then whisk well

    Keep mixing until everything is incorporated

    First, put an apple with carrot chunks into the cream mixture and stir to mix well


    Now put boiled peas and potatoes into the bowl

    Keep mixing by adding baby corns and pineapple chunks with raisins to the bowl

    Stir to combine well


    Refrigerate for an hour

    And serve chilled


    Homemade Chicken Soup Recipe


    Homemade Chicken Soup | Chicken Broth | How to Make Chicken Soup with step-by-step photos.. 

    Chicken Soup is a wholesome and delicious soup, Winter is in full swing, and odds are, you're craving one thing and one thing only: chicken soup. Well, luckily for you, you've come to the right place! Simple, savory, and oh-so-delicious, easy chicken soup recipes and slow cooker chicken soup recipes will hit the spot and leave you just a little bit warmer and more satisfied than you were before you whipped them up. 

    Whether you need something the whole family can enjoy, a quick fix for a sore throat, something you can pull off in your Instant Pot, or a simple winter dinner staple to make, memorize, and keep in your back pocket, you're bound to find something that fits the bill on our list. Any soup made with either piece of chicken or bones its main ingredient is often thought to cure everyday illnesses such as the common cold, flu


    Chicken soup is a cold remedy everywhere, but this is the best chicken soup recipe ever. The soup is flavorful, loaded with tender chicken and stock, this is an easy and quick chicken soup recipe that is prepared with a few spices, so let's begin with step-by-step photos.. 
    1. To prepare this recipe can be used mutton and beef bones
    2. For enhancing taste can be put tomatoes, spinach, and carrots 


    If you have tried this Homemade Chicken Soup don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!







    Like Our Videos? Then do follow and subscribe to us on youtube to get the latest Recipe Video updates.


    Firstly rinse the chicken bones under the running water


    And collect all ingredients and prepare them

    In a pot/pan pour water and bring to boil then add chicken along with ginger-garlic and onion, put all spices to the chicken then stir well


    Bring it to boil, now let it cook for 30-40 minutes until the chicken releases its natural oil 


    Drain out all chicken pieces from stock


    Shred the chicken for using soup


    Strain out the stock


    Put the shredded chicken into the stock and mix well


    Tasty chicken soup is ready


    Serve hot

    Chicken soup can be served with garlic bread, gingerbread or burger bun and salad and boiled eggs