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Showing posts with label Kids Special. Show all posts
Showing posts with label Kids Special. Show all posts

Egg Cheese Sandwich Recipe ( Egg Sandwich )

             
                
egg-cheese-sandwich-recipe-with-step-by-step-photos-and-video


Cheese Egg Sandwich || Egg Sandwich || How to make a cheese egg sandwich with step-by-step photos and video

A Cheese Egg Sandwich is craving delicious, crispy tea-time snack or breakfast. This sandwich is usually shallowly fried in a pan, but here I used a sandwich maker,r I think,nk so it is a healthy, calorie-controlled sandwich, as cheese already contains high calories, and when you fry it may increase the calorie level in the sandwich.

This is why I chose a healthy way to make this yummiest sandwich. And if you want to do some variations in fillings, you can add cheese cream rather than grated chees, or you can add some veggies of your choice like peas, capsicum, lettuce, and cabbage. 

            

egg-cheese-sandwich-recipe



My Latest Video Egg Cheese Sandwich:
    

It can also be a grilled sandwich on a stovetop grill or an electric maker; I used a simple sandwich maker to make it.

This is quite an easy and quick sandwich. Hopefully, everyone will love especially kids. They are quick and easy to make, and all the ingredients are “normal” things to have on hand.    

Try this easy Cheese Egg Sandwich recipe with step-by-step instructions and a video.o


          
egg-sandwich


INGREDIENTS USED IN THE SANDWICH:

Sandwich Bread slices: Sandwich bread slices are more convenient to make sandwiches than regular bread slices. If you want, you can remove the edges of the bread before using it. And don’t WASTE the advantages; it will come to work in making breadcrumbs after it dries out.   

Cheese: I used grated mozzarella cheese in this recipe. It is best for this sandwich, but you can also use any type of cheese that you like most.  

Eggs: You can also use a fried egg in a sandwich by sprinkling cheese and spices or placing a cheese slice over the fried eggs. I used boiled eggs by mixing grated cheese and some spices.  

Parsely and Black pepper: I added only two spices. If you are a spice lover and your kids are too, then you can add some chili flakes along with black pepper.

Mayo sauce: only two ingredients mixed in mayonnaise; you can vary it by adding some mustard paste and hot chili sauce. If you want a spicy version in the sandwich and if you are ok with my recipe, then add only mustard paste. I haven’t added it because the time wasn't available.e

     
sandwich-recipe


You might like this:

Chicken Club Sandwich

Grilled Chicken Sandwich

Minced sandwich

Chicken sandwich

Homemade Mayonnaise

If you have tried this Egg Cheese Sandwich Recipe, don’t forget to rate the recipe. You can also follow me on social media.

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cheese-sandwich-recipe


To make this delicious sandwich,h firstly boil a medium-hard egg and chop it coarsely.

         
chop-boiled-egg


In the MAYONNAISE, add KETCHUP and mix them very well. Set aside. 

         
mix-ketchup-and-mayonnaise


Combine cheese, black pepper, and parsley with chopped eggs and mix everything.

         
mix-spices-and-cheese-with-eggs


Apply some butter on each slice that is going to be placed on the bottom sides of the maker.

          
apply-butter-on-slices


Then spread prepared mayo paste on another slice. 

      
           
apply-ketchup


Place about 2 tbsp egg mixture.  ure 

         
spread-egg-over-the-slice


Next, cover with another slice.

       
place-another-bread-slice


Place the prepared sandwich into the preheated sandwich maker or grill pan.

               
place-in-the-sandwich-maker


Toast them until a nice golden brown color appears on top of the sandwich.h 

                 
sandwich-is-done

       

The egg cheese sandwich is ready to serve

     

egg-sandwich-ready


Mince Sandwich Recipe ( Keema Sandwich )

                                                                       
mince sandwich recipe with step by step photos


                 
Mince Sandwich || Ground Beef Grill  Sandwich || How to Make a Mince Sandwich with step-by-step photos

Mince Sandwich is a bread snack that is filled with mince, eggs, cheese, and chicken, along with some sauces, served with ketchup and French fries. 

It is a very delicious, savory, and popular snack for people of all age groups; the best evening snack for family and friends. Many kinds of sandwiches have been introduced yet, and it is prepared with different ingredients and styles; additionally, this healthy and mouthwatering sandwich is the best for kids' tiffin boxes as well.

Here I made minced sandwiches, which I prepared with

leftover mince that had been preserved after making stuffed potato

The cutlet recipe has already been shared in my previous post,

you will get the link below, where you can find more preparation
                                         
                                                          
howwwwwwwwwwwwwwwwwww make minced meat sandwich


The Same recipe I used in making sandwiches. If you have already prepared mince and garlic mayo sauce,e you can make it within 15 minutes. You can also add cheese as desired.

To prepare a sandwich, use a grill pan or sandwich maker.r I used both, but you can use any of whatever is available at home; the main ingredients are bread sandwich slices, mince, and mayo sauce. The Mayo sauce recipe can be found by clicking the link below. 

Recipe tips:

To prepare a minced sandwich, you can use any type of dry leftover keema. Instead of using garlic, you can mix mayonnaise with red chili sauce. 
                                                                               
minced sandwich recipe


If you have tried this Ground Beef Sandwich, don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!

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french-fries-and-tomato-ketchup


Firstly,y cut all four edges of the slices, es keep them aside, and prepare homemade garlic sauce according to the given recipe in my food blog.


cut-the-edges-of-slices


Add a little ghee in a pan and heat it well, ell then put 1 egg along with 2 pinches of black pepper and salt to t. Cook it until scrambled; now add leftover keema to the pan and mix to well combined
Note: if you are making fresh mince,e then no need to mix scrambled eggs,g but you can if needed or as desired


scramble-the-egg

Melt the ghee at room temperature or in the microwave/stove for applying to a sandwich maker or grill pan.


melt-the-ghee

    Spread butter on all bread slices, then spread the second layer of mayo garlic.


    spread-butter-on-bread-slices
    now-spread-garlic-mayo-sauce

    Preheat the sandwich maker first after turning off the light button,n then grease it with the brush; grease it from both sides of the sandwich maker.

      
    preheat-the-sandwich-maker-and-apply-ghee-over-it
    grease-from-both-sides

    Place sandwich slices on a preheated and greased sandwich maker, and spread more garlic sauce on sandwich slices as needed.

    place-the-slices-on-sandwich-maker
    spread-more-garlic-mayo-sauce-on-slices

    Put 1 tbsp keema in the center of bread slices and cover it with another slice, turn on the sandwich maker and close the lid of the maker.


    put-i-tablespoon-keema-in-center-of-bread-slices
    turn-on-the-sandwich-maker

    Let them cook until automatically turn off the light.


    let-sandwich-cook-in-sandwich-maker


    Turn off the sandwich maker. Now you can see how beautifully the golden brown color has come on the sandwich; transfer it to the serving plate/tray.

    sandwich-is-done


    Heat the grill pan very well,l apply some ghee over it, and place the sandwich carefully on the grilled pan. Toast the sandwich from both sides on low flame, cut it into halves, and transfer it to the serving tray/plate

    heat-the-grill-pan
    toast-the-sandwiches-on-grilled-pan

    Now crispy and yummy sandwiches are ready to serve and eat...

                               
    minced-sandwich


    Minced sandwiches can be served with French fries along with mayo sauce and tomato ketchup with coffee and tea 

                                                                           

    Crispy French Fries Recipe ( Potato Chips )

    crispy-french-fries-recipe-with-step-by-step-photos


    French fries |Potato Fries || How to make French fries with step-by-step photos

    French Fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then drained and allowed to cool before being dipped into hotter oil to crisp them up to golden perfection.

    French Fries are a continental Recipe. Served as snacks, it is the hot favorite among all types of generations especially the Youngest, as well as crispy and crunchy. 

    french-fries

    For over a week, I have been planning to make crunchy and crispy hot favorite fries at home, but the lack of time was the biggest obstacle between me and my plan 

    So finally today I thought it should be implemented in my plan. Trust me, you will crave a little cup of fries more and more, so you must try and give me feedback in the comments box....so let's begin. 

    If you have tried this Crispy French Fries recipe, then don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!

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    french-fries

    Peel potatoes and cut them into French fry shapes, or can be used French fry cutter.


    peel-and-cut-potatoes


    Soak them in water so that doesn't get brownish in color. 

    soak-the-potato-stick


    Take a big pan/saucepan, add 1-liter water and salt, place on the stove on high flame, and bring to a boil. Put them into the boiling water for 2 to 3 minutes, and drain them out from the water.

                     
    blanch-the-potato-stick


    Place on the kitchen towel, and properly pat dry them with a clean cloth.
                                 
    pat-dry-potato-stick

    Take another bowl for mixing spices. Put all the spices which are given below the list: cornflour, salt, paprika, garlic powder, cumin powder, black peppercorn powder, and dried basil.

    mix-spices-with-corn-flour


    Stir to combine well.l
                       
    mix-to-combine-well


    Now add blanched potatoes into the bowl and mix them well.

                     
           
    mix-the-spices-with-fries


    Take a Ziploc bag of your desired size, put all potatoes into the Ziploc bag, and freeze them for 5 to 6 hours.
                  
    freeze-french-fries-in-fridge
             

    Pour cooking oil into the large-sized wok and heat it on a medium flame.

                                         
    heat-the-oil-in-wok


    Fry them on high flame for 5 minutes, then turn to a low to medium flame till turns a crispy golden brown.
                               
    fry-the-french-fries
                                         

    Take them out and spread them on a paper towel to remove excess oil. 

    place-all-fries-on-pepper-towel
                                                      

    Transfer to the serving dish and sprinkle fresh coriander leaves or parsley. 

                           
    sprinkle-parsley-on-french-fries


    Now Ready to serve with Hot spicy Tomato ketchup or mint chutney sauce 



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