I have loved this rice forever, even eating it with a simple onion salad. This easy and tasty rice is prepared with just 2-3 ingredients.
This zeera rice goes well with dal and veggie raita. So let's go ahead and cook easy and simple rice
- To prepare this recipe, use long-grain basmati rice if possible
- Usually, rice taste depends on rice quality
- Instead of hot water, you can use chicken stock or veggie stock to enhance the taste
- Always cook rice in a large capacity pot, so your rice won’t break
- When the rice water reaches the boiling point, add ½ tsp of white vinegar at this stage to prevent your rice from sticking to each other.
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Firstly, rinse and soak rice for at least 2 hours, boil 2 cups of water in the saucepan, and take all ingredients to one place.e
Pictorial:
Stir to combine for 2-3 minutes on medium heat; keep on stirring until the aroma arises, then pour hot and boiled water, stir to combine well, and cover with the lid.d



















































