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Showing posts with label Hi-Tea. Show all posts
Showing posts with label Hi-Tea. Show all posts

Grilled Chicken Egg Sandwich Recipe


grilled-chicken-egg-sandwich-recipe

Grilled Chicken Egg Wich || Chicken Egg sandwich
How to make a grilled sandwich with step-by-step photos 

A Grilled Chicken Sandwich  is assembled by creating a chicken egg mixture filling between two slices of bread, spreading sandwich sauce on the second layer of bread slice then placing some fresh vegetable slices and sealing it with another 3rd bread of slice Common methods include being cooked on a griddle, grilled, fried in a pan or made in a panini grill or sandwich toast
                          
grilled-chicken-egg-sandwich


But you can add anything you want, such as cheese, vegetables or any kind of filling you love additionally can be cooked on a grill pan or grill sandwich maker
A grilled chicken egg sandwich is the most popular all over the world and found of eaten by all age groups people. it's known as a snack or fast food, a Satisfying sandwich with everything you could ask for in one bite. Once you make this, it will surely become a favorite!! 



grilled-chicken-egg-sandwich

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grilled-sandwich


Take all ingredients and prepare all veggie       


prepare-all-veggies


Boil and chop eggs, keep aside until required   

             

boil-the-eggs
boil-and-chop-eggs

Cook and shred the chicken, set aside
                   

Take a mixing bowl and put all the ingredients which are given below in the list of sandwich sauce 

                   
make-sauce


Mix them well together with the help of  whisk until they smooth texture keep aside

                                     
mix-the-sauce-together


Take another medium-sized mixing bowl then put all ingredients of filling, stir to mix well keep aside
Note, to be very careful adding salt because we have already added salt in making the sauce
             

make-sandwich-filling


Place the grilled pan on the stove grease it with butter then heat on high flame_Grill slices from both sides until they are golden brown in color, and repeat the same process grease, heat, then grill slices with the remaining sandwich slices

grill-the-sandwich-slices


Make 1 sandwich using 3 bread slices, One first bread layer of chicken egg mixture, place another bread on top of this spread sandwich sauce, place iceberg lettuce, cucumber slice tomato slice, Finish it by placing another bread slice on top of it, cut one sandwich into half piece
           
assemble-the-sandwich

Now Ready to serve with crispy french fries and hot spicy ketchup 
 
 
                                                     
                                                               

Chicken Grilled Sandwich Recipe


chicken sandwich recipe with step by step photos


Chicken Sandwich | Grilled Sandwich || How to make a chicken sandwich with step-by-step photos

The chicken sandwich is a simple, delightful, and tasty evening snack that is made up of bread slices along with chicken mixture_this snack can be served at forthcoming iftar or even at Sehari_this snack can be made within 20 minutes if you have all the ingredients ready and it will take just 20 minutes, 

The simplest way is to make this on a griddle/Tawa but you also, grill it in a grill pan or a sandwich griller or toaster. whatever you have, This chicken sandwich is easy to make as well and you can store it for 2-3 days easily by keeping it in the refrigerator
                         
                                              
chicken sandwich recipe


I used chicken mixture with white cheese sauce in this recipe_but you can variations it by adding any type of veggie of your choice like boiled peas, spring onion, grated cabbage or carrot, and capsicum-this stuffing can be used in making several other recipes such as samosa, pasta, noodles, rolls even with bread rolls

For more sandwich recipes you may like to check:


                                                            
chicken grilled sandwich


If you have tried this Chicken Grilled Sandwich then don’t forget to rate the recipe. You can also follow me on social media

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how yo make chicken sandwich


Peel and cut the onion into thin slices
                   
cut-the-onion-into-thin-slices


Rinse the chicken mince in the running water
                     
rinse-the-mince-slices


To make white sauce in the saucepan melt the butter then put the flour into the butter_Roast it on medium-low flame 
                               
melt-the-butter-and-put-flour


Until turns to light brown_Keep mixing by pouring milk and mixed herbs until everything is well combined_Towards the end put cheddar cheese
                
pour-milk-to-the-flour


And keep on stirring on low flame until getting smooth paste_Keep aside 
                             
keep-on-stirring-on-white-sauce


Heat the oil in the pan and sautรฉ the onion for 4-5 minutes on medium flame_Put rinsed chicken mince to the onion
                        
heat-the-oil-and-saute-the-onion


And fry them on a medium flame for 2-3 minutes until they change their color, Add ginger-garlic paste, white vinegar, and soya sauce to the mince
                         
ADD-SOYA-SAUCE-TO-THE-MINCE

Keep on stirring until the water dries up
               
keep-on-stirring-mince-until-water-dries-up


Then add powder and spices to the mince_Constantly keep mixing for 2-3 minutes on medium flame, Add a little water to the mince and mix further
                        
add-powder-spices-to-the-mince


Cover the lid and let it cook for 5 minutes on medium-low flame till the mixture dries up
               
cook-the-mince


While the chicken mince gets cooked, add white sauce_Keep on stirring until everything is incorporated
               
add-white-sauce-to-the-cooked-mince


The chicken mixture is ready to use in the recipes 

                           
chicken-mixture-recipe


Heat the grill pan by applying ghee/butter over the pan_Now toast the bread slices one by one from both sides
               
heat-the-pan-and-toast-the-bread-slices

Toast all the bread and place it on the plate 

                       
toast-all-bread-slices

Take one piece of toasted bread and spread the chicken mixture over the slice with the help of a spoon or butter knife
Then cover the mixture with another toasted bread_Press them down and cut into a triangle shape
                  
spread-chicken-mixture-over-bread


Transfer all prepared sandwiches to the serving plate or tray
               
                                                                      
chicken sandwich



Consume them within 2 hours of preparing  if kept at room temperature
              
                              
sandiwch recipe



Serve the sandwich with ketchup and tea

                                 
chicken sandwich recipe



Chicken Macaroni Samosa Recipe

chicken-macaroni-samosa-recipe-with-step-by-step-photos


Chicken Samosa | Macaroni Samosa | How to Make Macaroni Samosa with step-by-step photos...

Chicken Samosa is a crispy, crunchy, and tasty deep-fried savory snack, this recipe is prepared with a samosa sheet (manda patti) along with a macaroni mixture that is filled in samosas and after sealing the edges are fried until golden brown.

Macaroni, chicken, and eggs are the main ingredients folded inside these wonderful deep-fried samosas, The uses for this recipe are not limited to samosas and spring rolls used as a filling for parathas, and sandwiches, used in pasta, and salads the list is never-ending! Use this recipe as a template and add whatever else you like sweetcorn, peas, potatoes, beans, spinach see what I mean? The list really is never-ending.               
chicken-macaroni-samosa-recipe

This is one of my hot favorite snacks that I wanna have at any time of the day though this is full of calories when samosas come in front of me I always forget my diet plan ;) And start eating like a baby I know this is my childish habit but I never compromised with my strict diet plan as I said before I always forget and I love to eat minced samosa than aloo samosa or veggie samosa you can also check out these samosas on my blog.

The truth is I am a huge meat lover and I prefer to eat meat samosas or rolls or in my dinner or lunch this habituate transferred to me from my elders my parents were also meat lovers than veggies, this macaroni chicken samosa idea comes in my mind when I went to hydro market right there in the sweet shop. 

I saw these samosas were being sold and I bought some and then checked the taste back the home, since then I made a plan to make them at home but due to time shortness I couldn't make it right away so finally, that day has come 
So let’s begin 

If you have tried this Macaroni Samosa Recipe, don’t forget to rate the recipe. You can also follow me on social media to see what’s latest in my kitchen!

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chicken-macaroni-samosa-recipe



To prepare this recipe first rinse and cut the chicken   
       

rinse and cut-the-chicken


Then boil the chicken with salt and ginger garlic, let it cook until water dries out then shred the chicken and set aside.

                     
boil-and-shred-the-chicken


Boil the water with salt and oil, then add macaroni and stir well, Allow to cook macaroni for around 7-8 minutes on high heat, then drain into a colander and set aside.e
                     
boil-the-macaroni


Boil the eggs

                 
boil-the-eggs


Take all ingredients and prepare all veggies. 


                 
chop-macaroni-and-eggs

Take a medium-sized mixing bowl and add chopped ingredients along with spices.


                  
mix-chicken-with-spices


Keep mixing till everything is well combined, transfer to the plate or bowl set aside until required.d
                  
mix-chicken-with-spices


Take one manda sheet to apply flour batter over it with the brush or finger, place I tbsp macaroni mixture, fold them over the right and left sides and again apply to the batter then fold downward.
                
make-samosa-with-triangle-sheet



Close it up firmly, Samosa is ready.
            


In the second method, Take one rectangle sheet and fold it over down right, then again turn downwards, Apply flour batter to stick well.


fold-and-fill-the-samosa

Now put 1 tbsp macaroni mixture into the samosa.
         
put-mixture-in-samosa


Again apply batter and close it up firmly.y
                        
apply-batter-and-seal-the-edges

Repeat the same process with all remaining samosa sheets.

               
prepare-all-samosas


Medium heat the oil in the wok_Carefully slide the samosas
              
slide-the-samosa


Fry samosa on medium heat_don't disturb the samosas after putting in oil for around 2 minutes.

                  
frying-samosa


Then flip the sides and keep on stirring around the wok until you get an evenly golden color, Drain the samosas on kitchen paper.
                   
fy-samosa-until-golden-brown


Fry all remaining samosa.s


             
fry-all-remaining-samosa


You can see how are beautifully golden brown samosas are ready.

                 
samosas-are-ready

                 

Transfer to the serving dish/plate.

                 
transfer-to-the-samosa-on-plate



Serve hot with ketchup, sauce, and te. a


serve-hot-samosas-with-tea-and-sauces

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