Kasturi Milk Drink Recipe ( Flavoured Milk ) - Yummy Traditional Page Not Found - Yummy Traditional

Kasturi Milk Drink Recipe ( Flavoured Milk )

                                                                           
kastoori-milk-recipe-with-step-by-step-photos


Kastoori Milk || Saffron Kastoori Milk  || How to make kasturi milk with step-by-step photos 

Kastoori milk is literally an energetic, delicious, and flavorful beverage best drunk in cold weather. Traditionally, this drink is made from fresh milk, dry fruits, saffron, sugar, and cardamom powder. Additional ingredients are added: nutmeg, dates, and rose water.

Saffron, sugar, and dry fruits are the main ingredients of this milk drink. The rest of the additional ingredients are totally optional. You can add or skip them, up to you. u  


                
kastoori-milk-recipe


Kastoori milk is a delightful beverage that can be ready in approximately 30 minutes and is good to serve 2-4 people

For the best result, follow my detailed step-by-step photo

instructions and tips below the recipe card

Recipe notes:

Milk:

You can use fresh milk or powdered full-cream milk when making drinks. I typically use a milk pack for convenience.


Dry Fruits:
The main dry fruits used in Kasturi milk are almonds and pistachios. You can also vary the recipe by adding crushed walnuts, coconut powder, and cashew nuts.

Saffron: 
It’s essential to use good-quality, authentic saffron when preparing Kasturi milk, as it contributes to the drink's aroma and flavor.

Dates: 
I included dates in this recipe for added health benefits and taste, but they are optional and can be skipped if desired.

Rosewater: 
Adding rosewater is optional. I included it to enhance the flavor of the drink.

Cardamom and Nutmeg Powder:
These spices are included in the milk to add aroma. You can omit the nutmeg powder if you’re not a fan of its taste.

To enhance the flavor of Kasturi milk further, consider adding khoya and fresh cream.

            
kastoori-milk-recipe


For more Similar Recipes:

Khoya lassi

Cold coffee

Chocolate banana smoothie

Pakola milk drink

Hot chocolate

Milk drink

Pistachio milk

Falooda milkshake

If you have tried this Kastoori Milk,k then don’t forget to rate the recipe. You can also follow me on social media

Facebook 

Instagram

Pinterest

Youtube

          

youtube


Like Our Videos? Then do follow and subscribe to us on YouTube to get the latest Recipe Video updates.


                                      
kastoori-milk-recipe


Boil the milk and add sugar. Keep on stirring until the sugar dissolves.

         

boil-the-milk-with-sugar


Next, add cardamom and nutmeg powder, chopped dates, and rose water.

               

add-powder-and-rose-water-into-the-milk

Keep mixing by adding chopped almonds and pistachio.

          

add-dry-fruits-in-the-milk

In the end, add saffron and mix

           

add-saffron-in-the-milk

Let it cook for around 15-20 minutes on the medium-low flame 

         

let-it-cook-milk

Till the mixture thickens

        

cook-the-milk-till-thicken

Kastoori milk is done 

             

kastoori-milk-is-done

Pour into the serving glasses and garnish them with dry fruits.

                         

pour-the-milk-into-the-glasses

Ready to serve warm!

             

serve-the-milk-warm


Enjoy!






                                                                     

Kastoori Milk

Kastoori milk is literally an energetic, delicious, and flavorful beverage best drunk in cold weather...

Ingredients:

  1. 500 ml milk pack/fresh milk, full cream
  2. 1/6 ts, green cardamom powder
  3. 2-3 pinches nutmeg powder, optional 
  4. 25ml rosewater optional
  5. Sugar to taste
  6. 8-10 threads, saffron
  7. 100g chopped almonds and pistachio
  8. 3-4 pcs, dacho chopped dates, optional to make Kastoori Milk:

  1. Boil the milk and add sugar
  2. Keep on stirring until the sugar dissolves
  3. Next, add cardamom and nutmeg powder, chopped dates, and rose water
  4. Keep mixing by adding chopped almonds and pistachios
  5. In the end, add saffron and mix
  6. Let it cook for around 15-20 minutes on medium-low flame till the mixture thickens
  7. Kastoori milk is done
  8. Pour into the serving glasses and garnish them with dry fruits
  9. Serve warm   

*Not to be duplicated, rewritten, or published without permission. Thank you!

Latest

Have you any doubts about this blog kindly let me know
EmoticonEmoticon

Copyright © 2015 Yummy Traditional