Pakora Mix Powder Recipe - Yummy Traditional

Pakora Mix Powder Recipe


Instant Pakora Mix  Powder | Homemade Pakora 

powder || How to Make Pakora Powder with step-by-step photos and video

Pakora Mix Powder can make your life easy, during Ramadan have to do a lot of work besides the preparation of iftar and you can't manage in your limited time close to iftar time almost every household prefers to make pakora at the iftar table so if you keep it half done will be easy for you                      


My Latest Video Pakora Mix Powder:

You can store pakora mix in a container or Ziploc bag when you need just take it out and add any veggies, chicken, or boiled egg mix water and then fry it very quickly and easily to save time. you store it in a container or Ziploc bag for more than months or even a year. doesn't keep it outside otherwise can be bugs in the pakora mix masala so let's begin 


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    Firstly in a large bowl mix, all flour with spices


    Mix them together, now instant pakora mix is ready 

      You can store it in any container or Ziploc bag to keep in the refrigerator for up to 1 month_Just take it out and add veggies or anything that you want then fry, Note if you want to make it more, double your quantity each

      Instant pakora mix powder is prepared with 4 types of flour and some essential seasoning, the best homemade powder than store-bought, try once..... 

      1. 3 cups, gram flour, besan
      2. 6 tbsp, plain flour
      3. 6 tbsp, cornflour
      4. 6 tbsp, rice flour
      5. 3 pinch, yellow food color 
      6. 3 tsp, salt
      7. 3 tsp, cumin seed crushed
      8. 3 tsp, coriander seed crushed
      9. ½ tsp, carom Ajwain
      10. 1 ½ tsp, red chili flakes
      11. 3 tsp, red chili powder
      12. ½ tsp, baking soda
      13. ½ tsp, turmeric powder
      14. 1 tbsp, pomegranate seeds crushed  
      How to Make Pakora Mix Powder?
      1. Firstly in a large bowl put gram flour, plain flour, cornflour, rice flour, salt, coriander seeds, cumin seeds, food color
      2. Turmeric, red chili powder, baking powder, red chili flakes, pomegranate seeds, and carom seeds
      3. Mix them together 
      4. Now instant pakora mix is ready ..
      5. You can store it in any container or Ziploc bag to keep in the refrigerator for up to 1 month or a year
      *Not be duplicated, rewritten, or published without permission- Thank you! 

      Have you any doubts about this blog kindly let me know